According to the CDC, Vibrio (flesh-eating) bacteria grow well in salty environments like seawater. People can become infected with the bacteria by consuming undercooked seafood or swimming with an exposed wound. Vibriosis is typically accompanied by watery diarrhea, abdominal cramping, nausea, vomiting, fever and chills.
Death from a Virbio infection is exceedingly rare. According to the CDC, the bacteria causes 80,000 illnesses annually, resulting in 100 deaths.
To learn more about vibriosis and Vibrio bacteria, click here.
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